salba

Botanicalexperimental

Salvia hispanica, one of several related species commonly known as chia, is a species of flowering plant in the mint family, Lamiaceae. It is native to central and southern Mexico and Guatemala. It is considered a pseudocereal, cultivated for its edible, hydrophilic chia seed, grown and commonly used as food in several countries of western South America, western Mexico, and the southwestern United States. — Wikipedia

Clinical trial activity

3 trials · 2 clinical orgs · 0 marketing orgs

Phase 1
2
Phase 2
1
Phase 3
0
Phase 4
0

Earliest trial started Oct 1, 2009 (NCT01403571)

Timeline

2000s

  1. Jan 1, 2009

    Earliest Phase 2 Sponsor(trial)

2010s

  1. Jan 1, 2010

    Earliest Phase 1 Sponsor(trial)

Indications

Mechanism of action

  • Unspecified targetUnclear

    Unclear

Chemistry & pharmacology

Oral

No

Parenteral

No

Topical

No

Sources

Also known as

  • salba

Clinical trials

NCT IDPhaseStart dateSponsor(s)
NCT01579656Phase 1Feb 1, 2011University of Toronto
NCT02621307Phase 1Jul 1, 2010University of Toronto
NCT01403571Phase 2Oct 1, 2009Diabetes Canada, University of Toronto
Showing 3 of 3 trials
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Organizations

Research & Development (2)

OrganizationOrg typeTrialsAs lead sponsorPhasesEarliest year
University of TorontoAcademic/Hospital3322009
Diabetes CanadaAcademic/Hospital1012009
2 organizations
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