diacylglycerol oil

Small moleculeexperimental

Diacylglycerol oil is a cooking oil in which the ratio of triglycerides, also known as Triacylglycerols (TAGs), to diacylglycerols (DAGs) is shifted to contain mostly DAG, unlike conventional cooking oils, which are rich in TAGs. Vegetable DAG oil, for example, contains 80% DAG and is used as a 1:1 replacement for liquid vegetable oils in all applications. — Wikipedia

Clinical trial activity

2 trials · 2 clinical orgs · 0 marketing orgs

Phase 1
0
Phase 2
0
Phase 3
0
Phase 4
0

Earliest trial started Feb 27, 2013 (NCT01802541)

Timeline

No events for the selected filters.

Chemistry & pharmacology

Oral

No

Parenteral

No

Topical

No

Sources

Also known as

  • diacylglycerol oil

Clinical trials

NCT IDPhaseStart dateSponsor(s)
NCT07289880N/ADec 30, 2025Guangdong Pharmaceutical University
NCT01802541N/AFeb 27, 2013Zhejiang University
Showing 2 of 2 trials
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Organizations

Research & Development (2)

OrganizationOrg typeTrialsAs lead sponsorPhasesEarliest year
Guangdong Pharmaceutical UniversityAcademic/Hospital1112025
Zhejiang UniversityAcademic/Hospital1112013
2 organizations
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