bitter chocolate

Botanicalexperimental

Baking chocolate, or cooking chocolate, is chocolate intended to be used for baking and in sweet foods that may or may not be sweetened. Dark chocolate, milk chocolate, and white chocolate are produced and marketed as baking chocolate. However, lower quality baking chocolate may not be as flavorful compared to higher-quality chocolate, and may have a different mouthfeel. — Wikipedia

Clinical trial activity

1 trials · 1 clinical orgs · 0 marketing orgs

Phase 1
0
Phase 2
0
Phase 3
0
Phase 4
0

Earliest trial started Feb 1, 2011 (NCT01680484)

Timeline

No events for the selected filters.

Chemistry & pharmacology

Oral

No

Parenteral

No

Topical

No

Sources

Also known as

  • bitter chocolate

Clinical trials

NCT IDPhaseStart dateSponsor(s)
NCT01680484N/AFeb 1, 2011Dr. Sami Ulus Children's Hospital
Showing 1 of 1 trials
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Organizations

Research & Development (1)

OrganizationOrg typeTrialsAs lead sponsorPhasesEarliest year
Dr. Sami Ulus Children's HospitalAcademic/Hospital1112011
1 organizations
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